BAKERY

Sweet & savoury

Creative Flavours Ireland offers a range of ingredients and flavours, both sweet and savoury, suitable for bakery applications including for:

• Bread
• Biscuits
• Cake & muffins
• Pastries
• Pasties and Pies.

Our flavours are suitable for a number of applications such as: High fat or high sugar products.

We also specialise in flavours that aid in:

• Fat replacing
• Sweetness modulating
• Salt replacing.

We provide functional flavours including bake stable and encapsulated flavours.

DAIRY

From yoghurts to ice cream

We supply flavours suitable for the dairy industry using the following technologies;

• Encapsulated flavours,
• High fat functioning flavours,
• High sugar functioning flavours,
• Fat replacing flavours.
• Sweetness modulating flavours
• Acid and protein masking flavours

We can provide a diverse range of excellent flavours for the following dairy categories:

Yogurt – Chilled, high fat or low fat, acidic functioning flavours.

Ice-cream – High fat, high sugar, flavour delivery in frozen products.

Milk Drinks – chilled, fresh, fat and sugar replacing flavours.

Desserts – chilled and frozen applications including fat and sugar replacing flavours.

UHT – Milk drinks, milk shakes and custards.

Powders (including nutritional powders) – Fat and sugar replacing flavours. Protein and stevia masking flavours.

Cheese – Enzyme modified cheese flavours, fat and mouth feel replacing flavours.

BEVERAGES

A diverse range of flavours

We supply a diverse range of flavours for the beverage industry from basic oranges and colas to more exotic flavours such as; extracts and botanicals. Our flavours come in many forms including:

• Water soluble,
• Oil soluble,
• Powders,
• Encapsulated.

We supply into all product groups in the beverage industry including flavoured waters, minerals, cordials etc.

We also supply complimenting juice concentrates which will enhance the flavour profile of a fruit flavoured beverage.

ALCOHOLIC
BEVERAGES

Flavours for alcoholic beverages

We specialise in flavours for alcoholic beverages.

We supply a range of flavours for products for export to the USA that already have TTB approval including:

• Vanillas
• Chocolates
• Coffees
• Nut Flavours
• Pumpkin spice
• Carrot Cake

We supply flavours for cream liqueur, gin, whiskey, liqueurs, ciders, cocktails brandies, vodkas, rum, wines etc.

We also supply flavours of these alcoholic beverages to boost the taste of whiskey, gin, brandy etc. in an alcoholic beverage, desert, ice-cream, cake etc.

READY MEALS,
SOUPS, SAUCES &
PREPARED FOOD

From stocks to extracts

We supply many ingredients into the prepared food industry including:

• Stocks and bouillons
• Natural savoury flavours
• Herbs and spices
• Seasoning and spice blends
• Yeast extracts

Our flavours incorporate many of the technologies required to survive the cooking and other processes involved in the manufacturing of ready meals, soups and sauces including:

• Freeze thaw stable
• Cook/heat stable
• Flavour enhancement
• Salt and fat replacement
• Sweetness modulation

NUTRITIONAL PRODUCTS

Sports nutrition industry

Nutritional products have very specific function requirements which affect flavour. We have developed a range of flavours to suit every application for the sports nutrition industry for example:

• Protein and amino acid masking flavours
• Acid masking flavours
• Stevia masking flavours
• Sweetness modulating flavours
• Fat replacement flavours
• High impact flavours
• Fibre supplement

SNACK FOODS

Snack food flavourings

We have many ingredients which can be used in snack food products to give a variety of flavours from standard flavour combinations such as cheese and onion to more diverse flavourings such as beef jerkey.

Our snack food flavourings have the required functionality to survive the snack food manufacturing processes including:

• Heat and Process stable flavours,
• Oil/ water soluble flavours,
• Top note flavours
• Seasonings,
• Air dried cheese,
• Herbs and spices.

TECHNOLOGIES

From encapsulation to masking

At Creative Flavours Ireland we use cutting edge technologies to supply new functional flavours for all applications including:

• Encapsulation
• Bake Stable flavours
• Stevia masking flavours
• Amino acid masking flavours
• Sweetness modulation
• Salt replacement
• MSG replacement
• Fat/mouth feel replacement flavours